Our Products’ Ingredients
Here is the full list of ingredients for our current products:
The Spring Fling Cupcakes
Ingredients: Cake: sugar, gluten free flour blend (white rice flour, brown rice flour, potato starch, tapioca flour, cornstarch), eggs, butter, whole milk, extra virgin olive oil, pistachio flour, brown sugar, lemon juice, vanilla extract, baking powder, lemon zest, baking soda, sea salt, xanthan gum; Frosting: sugar, butter, pasteurized egg whites, vanilla extract, sea salt; Filling: raspberries, sugar, lemon juice, lemon zest, agar agar, sea salt; Toppings: freeze-dried raspberries (raspberries), roasted pistachios (pistachios, sea salt)
Contains: milk, eggs, tree nuts (pistachios)*
*cupcakes can be made without tree nuts upon request.
The Spring Fling Cupcakes *Dairy Free*
Ingredients: Cake: sugar, gluten free flour blend (white rice flour, brown rice flour, potato starch, tapioca flour, cornstarch), eggs, plant butter (plant-based oils (palm fruit, palm kernel and canola oil), pea protein, glucose, sunflower lecithin, citric acid, natural flavors, beta carotene), gluten free oat milk (gluten free oats, water), extra virgin olive oil, pistachio flour, brown sugar, lemon juice, vanilla extract, baking powder, lemon zest, baking soda, sea salt, xanthan gum; Frosting: sugar, plant butter (plant-based oils (palm fruit, palm kernel and canola oil), pea protein, glucose, sunflower lecithin, citric acid, natural flavors, beta carotene), pasteurized egg whites, vanilla extract, sea salt; Filling: raspberries, sugar, lemon juice, lemon zest, agar agar, sea salt; Toppings: freeze-dried raspberries (raspberries), roasted pistachios (pistachios, sea salt)
Contains: eggs, oats (certified gluten free oat milk), tree nuts (pistachios)*
*cupcakes can be made without tree nuts upon request.
The Icon Cookies
Ingredients: gluten free flour blend (white rice flour, brown rice flour, potato starch, tapioca flour, cornstarch), bittersweet and semi sweet chocolate (sugar, cacao, cocoa butter, sunflower lecithin), butter, brown sugar, toffee (brown sugar, butter, sea salt), sugar, eggs, vanilla extract, sea salt, baking powder, baking soda, xanthan gum
Contains: milk, eggs
The Muse Cookies
Ingredients: gluten free flour blend (white rice flour, brown rice flour, potato starch, tapioca flour, cornstarch), white chocolate (sugar, cocoa butter, whole milk powder, soy lecithin, vanilla extract), butter, brown sugar, caramelized gluten free cornflakes and pretzels (gluten free pretzels (cornstarch, potato starch, tapioca starch, palm oil, salt, baking powder, sunflower lecithin, yeast, citric acid, baking soda), sugar, gluten free cornflakes (organic corn grits, sea salt)), sugar, eggs, vanilla extract, sea salt, baking powder, baking soda, xanthan gum
Contains: milk, eggs, soy
The It Girl Cookies
Ingredients: gluten free flour blend (white rice flour, brown rice flour, potato starch, tapioca flour, cornstarch), butter, sugar, raspberry jam (raspberries, sugar, lemon juice, lemon zest, agar agar, sea salt), brown sugar, eggs, marshmallow fluff (corn syrup, sugar, water, dried egg whites, cream of tartar, xanthan gum), freeze-dried raspberries (raspberries), lemon juice, vanilla extract, lemon zest, sea salt, baking powder, baking soda, xanthan gum
Contains: milk, eggs